AOAC Official Method 994.15 Total cis-and trans-Octadecenoic Isomers and General Fatty Acid Composition in Hydrogenated Vegetable Oils and Animal Fats Capillary Gas Chromatographic–Infrared Spectrophotometric Method First Action 1994 Final Action 1998
AOAC Official Method 994.15 Total cis-and trans-Octadecenoic Isomers and General Fatty Acid Composition in Hydrogenated Vegetable Oils and Animal Fats Capillary Gas Chromatographic–Infrared Spectrophotometric Method First Action 1994 Final Action 1998
标签:AOAC